Class Details– Available Classes –

・Teriyaki Chicken with Miso Soup

Price: JPY 2,000 per person (Special Introductory Price) – Regular JPY 4,800 per person

・Teriyaki Chicken with Clear Soup

Price: JPY 2,000 per person(Special Introductory Price) – Regular JPY 4,800 per person

⚠️Special introductory price valid from mid-January to April 30, 2026.

●Please note:

Once your booking is confirmed, you will receive a list of required ingredients, tools, and the recipe.

If you are unable to prepare some items or have allergies, please contact the instructor by email in advance.

●What’s included:

• Recipes
• Email support after the lesson (up to 3 questions)
• Consultation for menu selection
• Private Online Lesson （about1hour)

●What’s not included:

• Tableware, ingredients, kitchen tools
• payment processing fees

■Payment method : PayPal only, for safety and convenience.

■Recommended Lessons: Please complete your payment via PayPal at least 3 days before your desired lesson date.

■Up to three participants can join from the same location (the same kitchen).

In this case, payment should be made in one combined transaction via PayPal by a representative of the group.

All communication and lesson materials, including recipes, will be sent only to the representative.

These classes are a fun and easy introduction to Japanese home cooking.

Perfect for beginners or anyone who wants to try Japanese cooking for the first time.

■Lesson Menu

Please choose one class from the options below.

１．Miso Ramen

A popular Japanese noodle dish loved around the world.

 ２．Strawberry Daifuku

A traditional Japanese sweet made with soft mochi and fresh strawberry.

Made with silken tofu for a lighter and healthier texture.

 ３．Healthy Vegan Japanese Plate

Learn 4 simple and healthy Japanese dishes.

• Grilled Tofu
• Komatsuna & Carrots
• Carrot Vinegar Salad
• Miso Simmered Eggplant

This plate is perfect for those who enjoy healthy, plant-based Japanese cooking using tofu, soybeans, miso, and fresh vegetables.

 ４．Panda Bento

A fun and creative character bento, popular among international learners.

■Price

All classes are ¥2,500 JPY per person（choose one menu）

＊Maximum 3 participants per class

■Before You Join

All ingredients used in this class are easy to find in many countries, so you can easily recreate the dishes at home.

If you have any questions about ingredients or preparation before the class, support is available.

We offer Japanese cooking course programs for those who want to enjoy learning Japanese home cooking in a more complete and flexible way.

All courses are designed with ingredients that are easy to find in many countries, so you can confidently cook at home.

 ■Course Lesson Menu

1. Popular Japanese Home Cooking Course (5 Lessons)

Learn classic Japanese home-style dishes loved in Japan, such as:

• Ramen
• Teriyaki Chicken
• Okonomiyaki
• and other popular Japanese meals

2. Seasonal Healthy Vegan Japanese Course (4 Lessons)

Learn simple and healthy Japanese cooking based on the four seasons:

• Spring Vegan Plate
• Summer Vegan Plate
• Autumn Vegan Plate
• Winter Vegan Plate

This course focuses on plant-based Japanese cooking using tofu, miso, beans, and fresh vegetables.

3. Full Bundle Course (9 Lessons)

A complete program combining both courses:

• Popular Japanese Home Cooking Course (5 lessons)
• Seasonal Healthy Vegan Japanese Course (4 lessons)

This is the best value option for learning a wide variety of Japanese cooking.

 ■Price

●Single Lesson

¥5,000 per class (per person)

You can also choose and learn just one dish from any of the course programs.

Single lessons are available at ¥5,000 per person per class.

●Course Packages

• Popular Japanese Home Cooking Course (5 lessons)
  ¥4,800 per lesson (Total ¥24,000)
• Seasonal Healthy Vegan Japanese Course (4 lessons)
  ¥4,800 per lesson (Total ¥19,200)
• Full Bundle Course (9 lessons)
  ¥4,500 per lesson (Total ¥40,500)

*The more lessons you book, the better the value per lesson.

■Course Lesson Access (No Expiration)

There is no expiration date for course lessons.

You can take lessons at your own pace.

However, we recommend taking one lesson every 2–3 months to maintain a steady and enjoyable learning experience.

Fully Customized Option.

● Price: JPY 6,500 ～/ per person

● Please Note:

This lesson is fully customized. After your booking, we will discuss the details via email to design your perfect lesson.

● What’s Included:

• Recipes

• Email support after the lesson (up to 3 questions)

• Consultation for menu selection

• Private Online Lesson （about 1h ~ 1.5h)

● What’s Not Included:

• Tableware, ingredients, or kitchen tools

• payment processing fees

■Payment Method : PayPal only, for safety and convenience

■Fully Customized Online Lesson: Please complete your payment via PayPal at least 7 days before your desired lesson date.

■Up to three participants can join from the same location (the same kitchen).

In this case, payment should be made in one combined transaction via PayPal by a representative of the group.

All communication and lesson materials, including recipes, will be sent only to the representative.

■Menu guidelines Approx. 2 to 3 dishes. Depends on the dish you want to make.

*Feel free to reach out with any requests or questions!