Home Cooking– tag –

What is  Chicken Soboro Miso Bowl? I’m introducing “Chicken Soboro Miso Bowl”!Chicken Soboro Miso Bowl is a comforting Japanese home-style dish made by cooking minced chicken with a savory-sweet miso sauce, then serving it over...

What is  Cucumber and Crab Stick Sunomono? I’m introducing “Cucumber and Crab Stick Sunomono”!Cucumber and Crab Stick Sunomono is a refreshing Japanese home-style dish made with thinly sliced cucumber and imitation crab sticks,...

What is  Japanese cucumber pickle? Japanese cucumber pickle I’m introducing “Japanese cucumber pickle”!This simple Japanese cucumber pickle recipe is a quick and healthy side dish with authentic Japanese flavor. Just slice one ...

What is chawanmushi? Japanese chawanmushi I’m introducing “chawanmushi”!This 3-minute Japanese chawanmushi is a fluffy and silky egg custard, ready in just 3 minutes using a microwave. Perfect for breakfast, lunch, or as an extra si...

What is  Miso Ground Pork? Japanese miso ground pork I’m introducing “ Miso Ground Pork”!This 8-minute Japanese miso ground pork recipe is rich, savory, and perfect with steamed rice. The sweet and salty miso sauce coats the po...

What is Wasabi Napa Cabbage? Wasabi Napa Cabbage I’m introducing “Wasabi Napa Cabbage”!Looking for a quick, easy, and healthy Japanese side dish? This 5-Minute Warm Wasabi Napa Cabbage with Sesame Oil is perfect for busy days and be...

Welcome to Miko’s Japanese Cooking Online Class Blog! Cooking Japanese food at home is easier than you think. You don’t need a long list of ingredients—just a few essential seasonings can create authentic Japanese flavors in your kitchen...